Creamy Mushroom Chicken and Wild Rice Soup
A warm and creamy mushroom, chicken and wild rice soup that is down right one of the best comfort food around!
50 minutes
Ingredients
Gluten free
∙ Serves 6
Meat
1 1/2 cups Chicken, cooked and diced or shredded
Produce
2 Carrots
2 stalks Celery
2 cloves Garlic
1 lb Mushrooms
1 Onion
1 tsp Thyme
Canned goods
6 cups Chicken broth
Pasta & grains
1 cup Wild rice blend
Baking & spices
1 Salt and pepper
Dairy
3 tbsp Butter
1 cup Milk or cream
1 cup Parmigiano reggiano
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