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Simple Peruvian Ceviche

The best and easiest Ceviche recipe I've ever tasted (and I've tried them all over South America). It's quick, easy and disappears quickly. The habanero peppers make it spicy without giving it the…
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34 reviews
30 minutes
Ingredients
∙ Serves 6-8
Produce
2 tsp Cilantro, fresh
8 Garlic cloves
1 Habanero pepper
8 Limes
1 Red onion
Baking & spices
1/2 tsp Black pepper
1 tsp Salt
Other
2 lbs Tilapia fillets or 2 lbs other firm white fish fillets, cubed


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