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Balsamic Herb Baked Chicken Thighs

Balsamic Herb Baked Chicken Thighs is an herb-garden inspired recipe that has Winter savory & rosemary sprigs and fresh sage leaves with balsamic vinegar, olive oil and optional garlic.

7 reviews
45 minutes
Ingredients
Gluten free, Paleo
∙ Makes 1 pounds chicken thighs
Meat
1 lbs Chicken thighs
Produce
1 tsp Garlic
1 Lemon wedges to spritz
3 Rosemary, fresh sprigs
3 Sage, leaves fresh
5 sprigs Winter savory herb, dried (or fresh)
Condiments
1 tbsp Balsamic vinegar
Baking & spices
1 tsp Kosher salt
1/4 tsp Pepper medley, fresh ground
Oils & vinegars
1/4 cup Olive oil


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